This Research, Management Model for the Culture Community Distric Tourism 3 used a qualitative research method and was conducted with three main aims:The study used a purposive random sampling technique, with samples including, office of Tourism and Sports and the leader of the village headman or agent or tour operator. The village elders in the community or a group of 96 people and cultural communities, the total number of 120 to 132 people and tourists, a total of 348 students used the survey data were collected with a structured interview unstructured interviews, observation, focus group approach workshop, results were presented data analysis the aim of the study the descriptive analysis. The results showed that Roi-Et province there are a variety of arts and culture the occupation of weaving silk can mushroom group would be established artistic invention, Home stay display of local arts and culture the tradition is very good, the most famous product is rice, silk, bamboo and wicker, water hyacinth is the prominent feature, upon the Thung Kula. Khon Kaen province the village has a heritage of the ancestors, Muban-tao (Tao Garden is) a mix of farms the new theory it is learned by the various households industries like cotton and silk weaving, basketry, a community enterprise, home stay and community economic self-reliance that can be developed into a tourist attraction as well. Mahasarakham province a heritage that is affordable with a Banpang Weaving and Reed Mat Product, Bungbanpang, Bansabua, Watpakusantarat, Watdongmuangdongsawan, Watburapakong karam, Watbannongtum, Watbansa-bua, Watmongkolsamakkee, Watyangilaivararam, The main court house. Don ancestors and the spirit house. Homestay, Ban Kongkutwai have cultural council of the village tourism is a village in the province Park Kongkutwai. Kalasin province has a tradition culture traditional stores the cultural activities to be sustainable the forest is a tourist attraction learning wild party, the master of the Ban-Phon and crafts is a satin weave fabric that holds Tungyam the first type of machine. BanKok-Kong products bend community wicker Kratib rice steamer is a real Phu-tai and in interpretation customs and traditions. The management style and management information using the tourism attractions of nature attractive historical monument and religious artifacts and attractive cultural traditions and forms of management has been performed in the group regulatory management of the group some provinces also have a serious group the budget is limited, the lack of continuous development to see the importance of community as well as the work continued and serious community, lack of empathy and the standard of the product and the lack of a continuous field of tourism and a lower average revenue per user and not the size of the business travel management is ad hoc. Government should provide ongoing support and the community to actively cooperate in the development of tourism and village tourism directors have to be clear in the administration the administration budget is transparent to the public through various media channels and more information is brought to the at least one year should be created in the community to understand the service personnel the process of learning about the context of tourism coordinating agencies, both public and private sectors new knowledge to develop their own ongoing community tourism. In summary, the results could be used to improve the learning process of the personnel involved in cultural tourism in host communities and staff in educational institutions this will improve the quality and standards of cultural and community level to be self sufficient and sustainable in the long run. ? EuroJournals Publishing, Inc. 2012.